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Whitley Neill Blood Orange Gin: A Taste of the Mediterranean Sunshine

Take a trip to sun-drenched Sicily with every sip of Whitley Neill Blood Orange Gin. This handcrafted gin bursts with the vibrant flavour of Sicilian blood oranges, offering a refreshing and unique twist on the classic spirit.

Aromatic Adventure

The first impression is a delightful rush of citrus. Bright and zesty notes dominate the nose, immediately evoking the juicy sweetness of ripe blood oranges. Underneath this initial burst lies a subtle depth of complexity. Hints of spice, like pepper and cassia, peek through, adding a touch of warmth. A touch of waxy orange peel lingers in the background, providing a welcome balance to the sweetness.

A Taste of Sicily on the Palate

The initial sip delivers on the promise of the aroma. A wave of sweet, juicy blood orange washes over the palate, offering a burst of citrusy refreshment. The juniper berries, the foundation of any good gin, play a supporting role here, providing a pleasant warmth and a touch of piney dryness. As the flavour develops, subtle hints of floral honey emerge, adding a touch of sweetness and complexity. The finish is clean and crisp, leaving a lingering taste of juicy oranges and a hint of spice.

Crafting the Perfect Serve

Whitley Neill Blood Orange Gin is incredibly versatile and shines in a variety of cocktails. Here are a few suggestions to get you started:

  • The Blood Orange Gin & Tonic: This is a simple yet delightful way to savour the gin s vibrant flavours. Fill a highball glass with ice, add 50ml of Whitley Neill Blood Orange Gin, top with your favourite tonic water, and garnish with a slice of blood orange.
  • The Sicilian Spritz: For a lighter and more refreshing option, try the Sicilian Spritz. Combine 50ml of Whitley Neill Blood Orange Gin with 25ml of Aperol and top with prosecco in a chilled glass filled with ice. Garnish with a slice of orange and a sprig of rosemary.
  • The Blood Orange Bramble: This twist on the classic Bramble cocktail adds a burst of citrusy sunshine. Muddle a handful of fresh blackberries in a shaker with a bar spoon of sugar. Add 50ml of Whitley Neill Blood Orange Gin, 25ml of lemon juice, and a handful of ice. Shake well and strain into a rocks glass filled with crushed ice. Garnish with a blackberry and a sprig of mint.
    • Food Pairings to Delight

      Whitley Neill Blood Orange Gin s vibrant citrus profile makes it a fantastic partner for a variety of dishes. Here are some suggestions to create a delightful culinary experience:

      • Seafood: The gin s citrus notes perfectly complement the delicate flavours of seafood. Pair it with grilled scallops, pan-seared salmon, or a platter of fresh oysters.
      • Salads: A refreshing gin and tonic featuring Whitley Neill Blood Orange Gin is a perfect accompaniment to a light and flavourful salad. Opt for salads with citrus vinaigrettes, grilled chicken or fish, and fresh summer fruits like strawberries or peaches.
      • Spicy Dishes: The sweetness of the blood orange can help to cut through the heat of spicy food. Try it with Thai curries, Korean BBQ, or a plate of Mexican tacos.
      • Cheese: For a decadent treat, pair Whitley Neill Blood Orange Gin with creamy cheeses like brie or camembert. The contrast between the sweet citrus and the creamy cheese creates a truly delightful flavour combination.
        • A Gin for Every Occasion

          Whether you re enjoying a summer afternoon on the patio or a cosy night in, Whitley Neill Blood Orange Gin is the perfect companion. Its vibrant citrus flavours and refreshing taste will transport you to the heart of Sicily with every sip. So raise a glass and experience the taste of the Mediterranean sunshine.

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